Creamy Lemon Pasta make me Ingredients Serving Size: 8 1 lb pasta (like fettuccine, spaghetti, or penne Once done, reserve 1 cup of pasta water and drain the rest. Set aside. Combine the Pasta and Sauce: Add the cooked pasta to the sauce and toss to coat. Twirl into a plate of sunshine with this creamy lemon pasta! , lemon pasta, lemon, creamy pasta, mains, entree Previous Recipe Next Recipe Let's Connect!

Charcuterie Pasta Salad make me Ingredients Serving size: 4-5 people Salad Ingredients: 2 cups ditalini Make the Pasta: Bring a large pot of salted water to a boil. Drain the pasta and rinse with cold water to stop the cooking process. Set aside to cool. Make the Crispy Prosciutto: While the pasta is cooling, heat a skillet over medium heat. cheese cubes, veggies, and a delicious fig balsamic dressing salad, charcuterie, pasta, pasta salad,

Calabrian Chili Spicy Rigatoni make me Ingredients Serving Size: 8 Ingredients: 1 lb rigatoni pasta ( Reserve 1 cup of pasta water, then drain and set the pasta aside. Combine Pasta and Sauce: Add the cooked rigatoni to the sauce, tossing to coat the pasta. to the pasta. rigatoni, mains, pastas, spicy, entree, fall Previous Recipe Next Recipe Let's Connect!

Cook the Pasta: Bring a large pot of salted water to a boil. Drain the pasta and drizzle with a little olive oil to prevent sticking. 2. Combine Pasta and Sauce: Add the cooked pasta to the cheese sauce and stir to combine. 6. Sprinkle 1 cup of the remaining shredded cheese over the pasta. Mac, Cheese, pasta, sauce, fall Previous Recipe Next Recipe Let's Connect!

1 lb orecchiette Kosher salt 1 cup reserved pasta water 2 tbsp cold butter Fresh basil, for serving Keeping them tiny is what makes this pasta so good. 2. Before draining, reserve at least 1 cup pasta water. 7. Add about ½ cup pasta water and toss over medium-low heat until the sauce clings to every piece of pasta Add more pasta water a splash at a time if needed.

to taste) 1 (28 oz) can crushed tomatoes 2 bay leaves 2 sprigs fresh rosemary 3 sprigs fresh thyme Pasta & Finish 1 lb rigatoni pasta 2 tbsp salt 1 cup freshly grated Parmesan cheese, plus more for serving Cook pasta & combine Boil rigatoni in salted water until al dente; reserve 1 cup pasta water and drain Toss rigatoni with braised beef sauce, adding 1/4 cup pasta water and the heavy cream. And when it drops even a few degrees, nothing hits quite like a slow-braised pasta dinner.

All Recipes Appetizers Breakfast Soups Salads Dips Sandwiches Pasta Mains Sides Desserts Appetizers Breakfast Soups Salads Dips Sandwiches Pasta Mains Sides Desserts Appetizers Breakfast Soups Salads Dips Sandwiches Pasta Mains Sides Desserts Strawberry Sprinkle Donut Focaccia Your favorite donut flavor made even better Pie Cold Foam This latte literally blew my mind View Recipe Mini Meatball Vodka Orecchiette The viral pasta

Reserve some pasta water. Add pasta water to reach your desired sauce consistency. and a silky egg-based sauce, every bite is a perfect balance of spicy, smoky, and creamy. carbonara, pasta

It’s like your favorite cozy pasta night and an indulgent carb fest had a beautiful, delicious baby. pastas, pasta, mains, gnocchi, pesto Previous Recipe Next Recipe Let's Connect!

Pie Cold Foam This latte literally blew my mind View Recipe Mini Meatball Vodka Orecchiette The viral pasta And when it drops even a few degrees, nothing hits quite like a slow-braised pasta dinner. Perfectly cooked pasta is enveloped in a velvety blend of sharp cheddar, creamy milk, and a secret mix

Don't you just love a creamy pasta dish? Well this one is 10/10. It's cozy enough for a weeknight but impressive enough to serve guests. mains, salmon, pasta, orzo, cajun

Let cool, then squeeze out the roasted garlic cloves and mash into a paste. 2. Make the Compound Butter In a mixing bowl, combine softened butter with the roasted garlic paste. Slice and use on steaks, roasted veggies, grilled bread, or pasta!

Mac n cheese, pastas, mains, gnocchi, bread Previous Recipe Next Recipe Let's Connect!

Broth base 2 tbsp unsalted butter 6 cloves garlic, finely chopped 1/2 tbsp honey 2 tbsp white miso paste Add miso paste and mash it into the butter and garlic until it melts into a thick, glossy paste. BanginBowls, ramen, mains, pasta Previous Recipe Next Recipe Let's Connect!

Italian sausage 1 tbsp olive oil 1 small yellow onion, chopped 3 cloves garlic, minced 2½ tbsp tomato paste Add the Spices: Stir in tomato paste, oregano, Italian seasoning, and red pepper flakes. Cook for 2–3 minutes to caramelize the paste slightly. comfort meal: rich, creamy vodka sauce, hearty chunks of beef and sausage, melty cheese, and tender pasta