Muffuletta Sandwich make me Ingredients Serving Size: 4-6 For the olive salad 1 cup green olives 1 cup Drizzle and lather both sides of the sandwich bread in olive oil Build the sandwich Spread half of the

Marinated Cucumber & Avocado Salad make me Ingredients Serving Size: 2-3 people 1 large cucumber 1 Avocado Serve immediately as a refreshing side dish or let it sit in the fridge for 15-20 minutes to allow the

Crab Rangoon Cheesy Bread make me Ingredients Serving Size: 6-8 people 1 large loaf of French bread, Slice the loaf in half lengthwise and place cut-side up on a parchment-lined baking sheet.

Mini “Blini” Grilled Cheeses with Caviar make me Ingredients Serving Size: 12 1 package King's Hawaiian Grill for 2-3 minutes per side, or until the bread is golden and crispy, and the cheese has melted inside Enjoy these bite-sized indulgences caviar, grilled cheese, snacks, appetizer Previous Recipe Next Recipe

Fluffy Brioche Donuts with Creamy Chocolate Filling make me Ingredients Serving Size: 8-10 donuts Ingredients center of the greased bowl, cover with plastic wrap, and let dough rise in a warm spot until doubled in size—about Fry the Donuts Fry 2–4 donuts at a time, 1–2 minutes per side, until deep golden. Fill the Donuts Once donuts are completely cooled, use a small knife or skewer to poke a hole in the side

Focaccia Italian Sandwich make me Ingredients Serving Size: 2 sandwiches 1 loaf homemade (or store bought finishing Extra virgin olive oil , for drizzling Instructions Toast the Focaccia – Lightly toast the cut sides

Roasted Garlic Mashed Potatoes make me Ingredients Serving Size: 6-8 people For the roasted garlic: 3 without feeling heavy — the kind of mash that works with everything but still holds its own on the plate. sides

Caprese Garlic Bread make me Ingredients Serving Size: 3-4 people For the Bread & Butter Base Bottom Prepare the bread Spread the butter mixture generously over the cut side of the sourdough bottom half

Baked Spicy Tuna Cups make me Ingredients Serving Size: 6-8 cups For the Tuna Mixture: 2 ahi tuna filets These Baked Spicy Tuna Cups are bite-sized bombs of flavor that are easily customizable and perfect for They’re baked, not raw (so no side-eye from your squeamish friends), and they disappear faster than your

Creamy Cajun Orzo with Crispy Salmon make me Ingredients Serving Size: 4 people For the Cajun Salmon Place the salmon skin-side down and gently press each fillet with a spatula for the first 20 to 30 seconds

Fry the cutlets for 3–4 minutes per side, or until deeply golden and cooked through.

Garlic Bread Grilled Cheese Hot Dog make me Ingredients Serving Size: 8 hot dogs For the Garlic Butter until the outsides are golden and crispy and the cheese inside is fully melted—about 2–3 minutes per side

Chicken Caesar Croissant Sandwich make me Ingredients Serving Size: 2 sandwiches For the Crispy Fried Fry chicken until golden brown and crispy, about 4–5 minutes per side depending on thickness.

Honey Lime Green Goddess Salad make me Ingredients Serving Size: 2-4 people For the Salad: 1 large cucumber It's the perfect summer, pool-side salad and even great served with some chips to use a vessel to your

Pumpkin Cheese Ball make me Ingredients Serving Size: 8-10 Ingredients 16 oz (2 blocks) cream cheese Unwrap the cheese ball, roll it in the cheese to coat all sides, then rewrap it tightly in a clean layer