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Results found for "Mains"
- Honey Dijon Chicken Thighs with Pearl Couscous
It’s cozy, comforting, and the kind of meal you’ll want on repeat. mains, MainSqueeze, healthy, chicken
- Steak Frites & Herb Lemon Cowboy Butter
It's simple, a little indulgent, and exactly the kind of dinner you'll want to make all season long. mains
- Lemongrass Coconut Broth with Katsu Chicken
bowl that tastes like your favorite late night takeout, but fresher, creamier, and way more addictive. mains , MainSqueeze, healthy, coconut Previous Recipe Next Recipe Ate and left no crumbs!
- Croissant French Onion Soup
upgraded with the kind of indulgence that should honestly be illegal. soup, French onion, croissant, mains
- Red Wine Braised Short Ribs
all the flavors, creating a deep, savory dish that’s perfect for a cozy dinner or special occasion. mains
- Puff Pastry Cheeseburger Bombs
Served with extra sauce for dipping. appetizers, mains, burger, cheese, puff pastry Previous Recipe Next
- Herby Greek Chicken Thighs & Roasted Veggies
Marinate your Chicken : In a small bowl, add your chicken thighs and all of your marinade ingredients Cover and refrigerate at least 30 mins or up to 4 hours. 3. Assemble and Bake : Nestle the marinated chicken thighs among the vegetables on the baking sheet. Wine pairing optional—but highly recommended. mains, chicken, greek, mediterranean, veggies, vegetables , healthy, MainSqueeze, NotSoNaughty Previous Recipe Next Recipe Ate and left no crumbs!
- Chipotle Lime Salmon Bowl with Mango Corn Salsa
Marinate the salmon: Add salmon cubes to the bowl and gently toss to coat. Let marinate for at least 15 minutes (up to 30 for more flavor). We’re talking tender, caramelized salmon bites marinated in smoky chipotle, zesty lime, and sweet honey NotSoNaughty, BanginBowls, healthy, salmon, mains Previous Recipe Next Recipe Ate and left no crumbs!
- Smoked Turkey & Cranberry Bacon Jam Melt
grilled cheese situation that makes you rethink every “normal” sandwich you’ve ever made. sandwiches, mains
- Healthy Big Mac Bowl
big mac, burger, sandwiches, mains, bowl, healthy, bowls, BanginBowls, NotSoNaughty Previous Recipe Next
- Spicy Sausage Lasagna with Béchamel
mozzarella, and that dreamy béchamel, it’s basically winter in its best possible form. lasagna, fall, mains
- Juicy Greek Chicken Sandwich (Spit-Roasted Style)
tzatziki (store bought or recipe here ) Harissa honey aioli (from above) Instructions To make the chicken: Marinate Cover and marinate for at least 30 mins or overnight. Fold each marinated chicken thigh in half (like a taco) and stack tightly down the skewer, layering until Juicy, yogurt-marinated chicken thighs are stacked and roasted spit-style in your oven until they’re NotSoNaughty, chicken, mains, MainSqueeze, dinner, healthy Previous Recipe Next Recipe Ate and left no
- French Onion Garlic Bread
Get ready to indulge in a bite of pure deliciousness. garlic butter, bread, sandwiches, sides, mains,
- Juicy Chicken Gyro
You can marinate the chicken for at least 30 minutes or, for better flavor, leave it in the fridge for Arrange the marinated chicken thighs on the prepared baking sheet in a single layer. This Chicken Gyro on Homemade Garlic Butter Pita is a mouthwatering fusion of tender, marinated chicken red onions, balanced by a generous drizzle of creamy tzatziki sauce chicken gyro, gyro, sandwiches, mains , tzatziki, entree, healthy, MainSqueeze, NotSoNaughty Previous Recipe Next Recipe Ate and left no crumbs
- Beef Wellington with Red Wine Reduction
Cook for 1 min and flip. Cook until a little brown. Set aside. You should have 4 crepes. 2. Sear beef on all sides until deeply browned (about 1-2 min per side). Twist ends to form a log and chill for 30 min in refrigerator. 4) Puff Pastry Wrap Roll out puff pastry Bake: 40–45 min → Medium-rare (until it read 105-107F because it will continue to cook once out of the Fall, mains, beef, steak, wellington Previous Recipe Next Recipe Ate and left no crumbs!

















